Hearty Steak & Portobello Mushroom (Without Gluten)

Description

Experience the rich flavours of our made without gluten and dairy steak and mushroom pie. Indulge in every bite of seasoned tender steak pieces and sauteed earthy mushrooms, enveloped in a golden, flaky crust that’s free from gluten and dairy. This hearty pie is a symphony of taste and dietary consciousness, making it a delicious choice for everyone.

Ingredients: Garbanzo bean flour, Potato starch, Tapioca flour, Whole grain sorghum flour, Fava bean flour, Plant-based butter, Beef, Mushrooms, Potatoes, Onions, Tomato sauce, Salt, Spices.